Brinner at Skykitchen restaurant

Brinner is the hottest new trend in fine dining. This perfect combination of breakfast and dinner promises culinary delights of the highest order. Let yourself be swept away by chef de cuisine Alexander Koppe and another star-awarded guest chef on a culinary Sunday afternoon with flying buffet and champagne flat rate. Once a quarter, this is your chance to experience the creativity of two artists in the kitchen, along with breathtaking views and fantastic service. On selected Sundays from 3.00 pm to 7.00 pm with different guest chefs. 

Date: 22 July 2018
Guest chef: Phillip Kovacs
Price: € 199 p.p. inkl. champagne flat rate

Date: 7 October 2018
Guest chef: Steffen Szabo
Price: € 199 p.p. inkl. champagne flat rate