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A golden Christmas

Guests will wake up in stylish surroundings, shimmering with gold, before enjoying the Chef's special buffet, including a selection of starters, seafood, cheese, and desserts. The restaurant team wants to give guests a personalized Christmas feast, so for  their pièce de résistance, they will serve guests'  choice of festive delicacy to their table.

They can choose from Christmas turkey, spiced duckling, a half lobster - one per person -  or veal tenderloin as a special dish for the table to share and enjoy together.

24th December 2018, from 6:30 pm to 10 pm.

€119 for adults/€40 for children aged 3-12 years old (including non-alcoholic drinks).

The following telephone number will assist you in making a reservation  : +33 1 64 17 90 38

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Spend New Year's Eve in the Roaring Twenties!


it's time to travel back in time and to relive the era of the Charleston.
Tonight, guests are the stars, and head down the red carpet and strike a pose for the waiting cameras! They can treat themselves to a celebratory dinner of the finest food, including foie gras, roasted guinea fowl capon, perfectly-marbled Angus beef and Brittany sole meunière.
Then, they will head onto the dance floor from 11 pm onwards to see in 2019, with plenty of surprises along the way!

31st December 2018, from 7 pm to 2 am.
Hotel guests: €149 for adults/€49 for children aged 3-12 years old.
Non-hotel guests: €169 for adults/€69 for children aged 3-12 years old.

The following telephone number will assist you in making a reservation  : +33 1 64 17 90 38

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